Since for Thanksgiving I went a little bit crazy with the amount of baking I did, I decided to scale things back for Christmas. My goal is to do about 3 or 4 desserts total. Were having about 20 people over so I think that should be about perfect. I’m still trying to narrow down my list (there are just so many delicious looking treats out there). Plus it’s always good to offer a variety; such as: a cake, something chocolaty, cookies, some type of pudding, a pie, etc.